Hot Ranch Loaded Wedges Calories & Nutrition

Ingredients

Potato Wedges: Potatoes, Soybean Oil, Enriched Flour (Bleached Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Rice Flour, Contains Less Than 2% Of Dextrose, Food Starch-Modified, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate), Monosodium Glutamate, Salt, Spice, Yellow Corn Meal, Disodium Dihydrogen Pyrophosphate (To Maintain Natural Color). Pickle: Cucumbers, Water, Salt, Distilled Vinegar, Calcium Chloride, Sodium Benzoate (preservative), Alum, Natural Flavors, Polysorbate 80, Turmeric. Hot Ranch: Soybean Oil, Water, Chili Puree (Red Pepper, Acetic Acid), Distilled Vinegar, Sugar, Egg Yolks, Salt, Buttermilk, Contains Less Than 2% Of Red Jalapeno Pepper, Food Starch-Modified, Garlic*, Lactic Acid, Onion*, Garlic, Natural Flavors, Polysorbate 60, Xanthan Gum, Sodium Benzoate And Potassium Sorbate (As Preservatives), Mustard Seed, Oleoresin Paprika And Black Carrot Concentrate (Color), Acetic Acid, Autolyzed Yeast Extract, Spices, Nisin (To Preserve Freshness), Disodium Inosinate & Disodium Guanylate, Citric Acid, Calcium Disodium Edta Added To Protect Flavor. *Dehydrated Contains: Egg, Milk.