Pumpkin Marble Loaf Cake Calories & Nutrition

Ingredients

Wheat flour (WHEAT flour, calcium carbonate, niacin, iron, thiamin), free-range pasteurised whole EGG, ground ALMONDS, caster sugar, salted butter (butter (MILK), salt), rapeseed oil, icing sugar, humectant: glycerol, soft dark brown sugar (sugar, molasses), soft brown sugar (sugar, cane molasses, inverted sugar syrup), pumpkin (4%), cream (MILK), white chocolate (sugar, cocoa butter, whole MILK powder, emulsifier: SOYA lecithin, vanilla extract), caramel (sweetened condensed milk [MILK, sugar], glucose syrup, invert sugar syrup, palm oil, butter (MILK), sugar, emulsifier: mono and di glycerides of fatty acids, stabiliser: pectin, salt, natural flavouring), soft cheese (soft cheese (MILK), salt), black treacle (invert sugar syrup, cane molasses), natural vanilla flavouring, pumpkin seeds, modified maize starch, BUTTERMILK powder, raising agents: sodium hydrogen carbonate, disodium diphosphate, potassium hydrogen carbonate, pumpkin spice mix (nutmeg, cinnamon, ginger, cloves), potato starch, preservative: potassium sorbate, emulsifiers: lactic acid esters of mono- and diglycerides of fatty acids, propane-1,2-diol esters of fatty acids, glucose syrup, salt, SOYA flour, colouring food (apple concentrate, hibiscus concentrate), natural maple flavouring, thickener: xanthan gum.